Evolution beyond Innovation in Circular Food Systems – Open event

 Sapienza University of Rome

Piazzale Aldo Moro, 5 – 00185 Roma

lunedì 22/05/2023 – da 10:30 a 12:30

The Open Event of the project PROVIDE  will be held in Rome next Monday 22 May at the Sapienza University of Rome (Department of Environmental Biology)

This event is organized by ENEA in collaboration with METROFOOD-IT and its Operating Unit of the Sapienza University of Rome

The ERANET SUSFOOD2 Core Organic project PROVIDE – Protein and biomolecules sources for nutritional security and biodiversity of bakery products in a circular food system  aims at promoting circularity in the agrifood systems, fostering the sustainability of production and consumption and supporting the valorization of otherwise wasted by-products, thus reducing food losses significantly. It focuses on valorization of food transformation industry by-products for use in bakery production

PROVIDE is funded by  the Federal Ministry of Food and Agriculture (BMEL-GE), the Ministry of Agricultural, Food and Forestry Policies (MIPAAF – IT), the Executive Unit for Financing Higher Education, Research, Development and Innovation (UEFISCDI – RO), Ministère de l’Education Nationale, de la Formation Professionnelle, de l’Enseignement Supérieur et de la Recherche Scientifique (MENFPESRS – MO), the Research Council of Norway (NRC – NO).

Per maggiori dettagli e info sulle modalità di partecipazione si prega di cliccare sul link che segue:

https://bioagro.sostenibilita.enea.it/eventi/evolution-beyond-innovation-circular-food-systems-open-event